Human Resources

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Human Resources

ANIMAL PRODUCT PROCESSING INDUSTRY LABORATORY

Dr. Adi Magna Patriadi Nuhriawangsa, S.Pt., M.P.

Lecturer

Education
- Bachelor degree Faculty of Animal, Science UGM
- Master degree Faculty of Animal Science, UGM
-Doctoral degree Faculty of Animal Science, UGM

Field Expertise
Food science and technology, Feed and food enzyme technology, Functional food of clinical nutrition, Animal product technology
Email
adimagna@staff.uns.ac.id

Ir. Lilik Retna Kartikasari, M.P., M.Agr.Sc., Ph.D.

Lecturer

Education
- Bachelor Degree, Faculty of Animal Science, UGM
- Master Degree, Postgraduate Program of Faculty of Animal Science, UGM
- Master Degree by Research, Food Science and Technology, the University of Adelaide, Australia
- Doctoral Degree, Food Science and Technology, the University of Adelaide, Australia

Field Expertise
Meat Product Technology, Egg Product Technology, Functional Food of Animal Origin, Food Science and Technology
Email
lilikretna@staff.uns.ac.id

Dr. Winny Swastike, S.Pt., M.P.

Lecturer

Education
- Bachelor degree Faculty of Animal science UNDIP
- Master degree Faculty of Animal Science UGM
- Doctoral degree Faculty of Animal Science UGM

Field Expertise
Food science technology, Functional food
Email
winny@staff.uns.ac.id

Bayu Setya Hertanto, S.Pt., M.Sc.

Lecturer

Education
- Bachelor degree Faculty of Animal Science UGM
- Master degree Faculty of Animal Science UGM

Field Expertise
Animal products quality and design, Food safety management
Email
bayusetya@staff.uns.ac.id

Dr.agr. Muhammad Cahyadi, S.Pt., M.Biotech.

Lecturer

Education
- Bachelor degree Faculty of Animal Science UGM
- Master degree The Graduate School UGM
- Doctoralal degree, Animal Science & Biotechnology, Chungnam National University, South Korea

Field Expertise
Animal Biotechnology, Animal Molecular Genetics
Email
mcahyadi@staff.uns.ac.id